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Is VEGAN the future?
A small step for a single fry but a giant leap for the Quick microwave fries!
Pancakes
Just Fries
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When I was growing up in Holland in the 80’s VEGAN and vegetarian where considered people who were different, alternative etc. I did not know any Vegan or vegetarian… How time can change! today I know a lot of people who are either Vegan, vegetarian pescatarian or flexitarian… What does this shift mean? Why do we see this change and what happened?
Product development how does such a process work? And how do you achieve things or notice where and when you need to innovate? Below I would like to take you on a trip down memory lane and explain how we became the “best Fries in the sky”!
Since last year we are busy with the preparations for Brexit to be able to deliver to the UK with the new rules and restrictions etc. The reason we write this article, is to give you an idea of our transport opportunities to the UK. Besides that, as a trusted partner in transport and delivery, it is important to be transparent about your approach in cases like this!
The airline industry is the biggest connector of all the continents in the world. This beautiful job comes with challenges, because what can you serve onboard that will satisfy every passenger? And what is the best way to build up the onboard menu?
Snackboxtogo is airline snacks specialist for over 7 years now! Every day we are making progress to produce and provide high quality inflight snacks all over the world. We started 7 years ago in Europe, but we have grown ever since and are now a worldwide partner in airline snacks! Not only complimentary snacks for airlines but we also provide complimentary meals and business class meals as well as snacks and high-quality food solutions for first class. This makes Snackboxtogo an all-round airplane partner in food! Our experience with airline snacks has grown exponential in the past 7 years. For example, one of our new product developments is a delicious gourmet onboard soup!
I do not want to bore you with my childhood memories however I do think you can only make GREAT food if you have passion and love for what you do… When I was a young boy we would always go to my Grandfather and Grandmother in the weekend. We had a long drive and when we arrived at their house in Utrecht my grandfather was already waiting at the door his arms wide spread to welcome his grandchildren. When entering the typical ‘30’s house the smell of Fresh boiled vegetable soup filled my nose.
Snackboxtogo has had many different transport challenges in the past. And we liked each of them! Here are some of the transport possibility’s that we have proven to be able to perform.
Dear All, No blog this time but a short explanation on a different December thanusual. Normally we sent out more than 100 big chocolate letters to ourcustomers and business partners in December, celebrating our cooperation. It isan old tradition in our country that at 5 December you receive your chocolateletter ( the first letter of your name ). Dutch “Sinterklaas” J
Trends… We have all heard of it! But how can we implement these important subjects in our products? And how to keep your development dynamic enough to adjust as quick as possible? Exactly that is what Snackboxtogo is keeping up with every day. Keep reading to learn the most important trends in the airline onboard snack market on this moment!
Download the Snackbox-To-Go brochure
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